In an idyllic setting just 15 minutes from Xanthi, our family tradition is passionately carried on by the younger generation, Gilmas and Sinan. Perched on a lush green hill next to the Kosynthos River, our tavern offers a unique panoramic view stretching from the Rhodope Mountains and Tsalí to snow-capped Falakro. Here, authentic flavor meets tradition, with select grilled meats, our famous yogurt-marinated kebabs, lamb chops, and our handmade burgers. Lovers of home-style cooking will enjoy traditional clay-pot dishes such as hunkiar beyendi and tzigerisarma, while every Saturday and Sunday our spits are filled with delicious lamb, goat, and traditional kokoretsi. We look forward to welcoming you every day, except Mondays, for an unforgettable culinary experience surrounded by nature.
